Wangfu features a menu of classic Chinese dishes, infused with traditional flavors and available at accessible prices. With a wide selection of starters, mains, and dim sum, freshness and authenticity are at the core of every meal.
Looking for Chinese cuisine? Review Wangfu’s full menu options, understand the pricing, and locate the nearest branch for your next meal. Experience the taste of China with Wangfu’s diverse offerings.
Wangfu Menu and their Prices
Please find below the Wangfu comprehensive Menu with prices updated as of 2024.
Category | Set or Dish | Price | Notes |
---|---|---|---|
Sets Menu | |||
Beef With Broccoli In Oyster Sauce Set | ₱298.00 | ||
Crunchy Sweet And Sour Pork With Lychee Set | ₱258.00 | ||
General Tso’s Chicken Set | ₱268.00 | ||
Salted Egg Fried Chicken Set | ₱268.00 | ||
Tausi Fish Fillet Set | ₱298.00 | ||
Wangfu Hainanese Chicken Rice | ₱298.00 | ||
Prawns | |||
Cereal Prawns | ₱598.00 | ||
Hot Prawn Salad | ₱598.00 | ||
Salted Egg Prawns | ₱598.00 | ||
Chicken | |||
General Tso’s Chicken | ₱388.00 | Also in set menu | |
Salted Egg Fried Chicken | ₱388.00 | Also in set menu | |
Wangfu Hainanese Chicken | ₱298.00 | Also in set menu | |
Wangfu Signature Fried Chicken | ₱308.00 | ||
Soup & Rice | |||
Chicken Rice | ₱78.00 | ||
Hot And Sour Soup | ₱288.00 | ||
Seafood Green Soup | ₱288.00 | ||
Shanghai Fried Rice | ₱308.00 | ||
Sweet Corn With Minced Chicken Soup | ₱288.00 | ||
Yang Chow Fried Rice | ₱178.00 | ||
Hawker Rice Tops | |||
Black Pepper Beef Rice | ₱198.00 | ||
Curry Beef Rice | ₱198.00 | ||
Hongkong Style Pork Chop Rice | ₱198.00 | ||
Hongkong Style Seafood Rice | ₱198.00 | ||
Kung Pao Chicken Rice | ₱198.00 | ||
Beef Menu | Also in sets menu | ||
Beef With Broccoli In Oyster Sauce | ₱458.00 | ||
Black Pepper Beef | ₱458.00 | ||
Curry Beef | ₱398.00 | ||
Pork Menu | |||
Crunchy Sweet And Sour Pork With Lychee | ₱358.00 | Also in sets menu | |
Salt And Pepper Liempo | ₱358.00 | ||
Vegetables & Tofu | |||
Emperor Chopsuey | ₱288.00 | ||
French Bean Stir Fry | ₱288.00 | ||
Polonchay | ₱238.00 | ||
Salt And Pepper Fried Tofu | ₱238.00 | ||
Singaporean Fried Tofu | ₱298.00 | ||
Taiwan Pechay | ₱198.00 | ||
Noodles | |||
Fish Ball Ramen | ₱228.00 | ||
Hainanese Chicken Ramen | ₱328.00 | Also in sets menu | |
Lucky Birthday Noodles | ₱368.00 | ||
Seafood Laksa Ramen | ₱328.00 | ||
Singaporean Bihon | ₱228.00 | ||
Stir Fried Ramen | ₱138.00 | ||
Dim Sum | |||
Beancurd Roll | ₱128.00 | ||
Chicken Feet | ₱98.00 | ||
Crystal Ball | ₱118.00 | ||
Halaw | ₱188.00 | ||
Japanese Siomai | ₱118.00 | ||
Kutchay Dumplings | ₱108.00 | ||
Pork Shomai | ₱128.00 | ||
Sharks Fin Dumplings | ₱98.00 | ||
Spareribs | ₱98.00 | ||
Seafood | |||
Fish Fillet With Shitake Mushrooms | ₱397.00 | ||
Salt And Pepper Squid | ₱398.00 | ||
Salted Egg Fried Squid | ₱398.00 | ||
Singaporean Mango Fish Fillet | ₱398.00 | ||
Tausi Fish Fillet | ₱398.00 | Also in sets menu |
About Wangfu
Wangfu Chinese Café is a renowned dining spot, treating its patrons to a mouth-watering fusion of Chinese and Singaporean delights. The name, “Wangfu”, translates to “royal palace”, a testament to the regal dining journey the restaurant offers.
Lester Pimentel Ong, an actor who pursued his gourmet dreams, breathed life into Wangfu in 2012. The café quickly became a favorite among many, all thanks to its unique taste profiles, warm service, and cozy atmosphere. Signature dishes that have become fan favorites include the succulent Hainanese Chicken, creamy Laksa, and their enticing signature dish, Cereal Prawns.
Upon entering Wangfu Chinese Café, guests are embraced by a tastefully decorated space, where modern design elements seamlessly intertwine with traditional Oriental motifs. But it’s not just the visually pleasing setting that makes patrons return; the high standard of service contributes to the overall delightful dining experience.
Wangfu Chinese Café distinguishes itself by taking guests on a gustatory ride where classical Asian flavors dance with inventive culinary techniques. This approach to food and its apparent success is made evident by the numerous positive reviews it has collected and the strong reputation it has built in the food industry since its establishment.
In a spirit of unwavering dedication, Wangfu consistently strives to deliver a matchless dining experience, drawing upon the richness and diversity of Asian cuisine.
Can I order Wangfu online for delivery?
Absolutely, if Wangfu is within your area and it’s featured on Food Panda, you’re definitely in a position to place an order online and wait for your food to be brought to your doorstep. Food Panda is well-recognized for its food delivery service, extending its reach to numerous eateries. Consequently, if Wangfu is among the partner restaurants of Food Panda in your locality, you should spot it on the Food Panda app or site. Here’s your guide to placing an order:
- Begin by downloading the Food Panda application or by heading to the Food Panda site.
- If you’re new to Food Panda, set up your account, or if you’re a returning user, simply log in.
- Your delivery address is essential as this will determine whether Wangfu can deliver to your area.
- Use the search bar to look up Wangfu.
- Feel free to explore their menu items, select the foods that tingle your taste buds, and add them to your basket.
- Next, proceed to the checkout phase, verify your delivery location, and choose a suitable payment option.
- Then go ahead and confirm your order; all that’s left is to await the arrival of your savory meal.
Who is the owner of Wangfu Philippines?
The owners of Wangfu Chinese Café in the Philippines are Richard Yap, Lester Pimentel Ong, and Ace Wang.
Is Wangfu a Chinese restaurant?
Yes, Wangfu is a Chinese restaurant that specializes in serving a blend of Singaporean and Cantonese Chinese cuisine. It is located in Tomas Morato in Quezon City, Philippines, and offers a variety of dishes at reasonable prices. The restaurant is co-owned by Lester Pimentel, Ace Wang, and Richard Yap, a Filipino actor, singer, model, and businessman of Chinese descent.
What does Wang Fu mean in English?
The term “Wang Fu” is Chinese and it has two main translations in English. As a phrase, it translates to “coming back and forth” or “to make a return trip”. However, when translated character by character, ‘Wang’ (王) typically means ‘King’, and ‘Fu’ (府) can refer to ‘mansion’ or ‘estate’.
Meet the Author
Rhea Ty, founder of PinoyMenus, is an accomplished chef, food connoisseur, and content writer, combining her passion for cuisine and words to create a beloved Philippine menus platform.